FANTINI - CERASUOLO D'ABRUZZO pepper maintaining all its properties
FANTINI - CERASUOLO D'ABRUZZO pepper maintaining all its propertiesA traditional rosato wine from Abruzzo region. Harvest at the beginning of October. Soft stalk stripping and crushing. Brief maceration on skins for about 6 hours Fermentation without skins for 15 days at 12C in order to obtain ideal colour and taste Grape: Montepulciano Appellation: Cerasuolo dAbruzzo DOC Tasting: Intense and persistent, delicate fragrance, very fruity with notes of small red fruits (strawberry). Medium body, intense, well balanced,
Pay in 4 interest-free payments of $6.75 Learn more
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 30 - Aug 4