Trousseau-Poulsard "Boomerang" Domaine Les Bottes Rouges, Jean-Baptiste Menigoz, Arbois, Jura 2022 Innocenti pasta with a wild mushroom

pasta with a wild mushroom and red wine sauce or Madrid-style beef stew with veal

5 hectares of low-yielding vines

with very little intervention in the cellar

The finish has a hint of honey and vanilla

walnut and spices

Trousseau-Poulsard "Boomerang" Domaine Les Bottes Rouges, Jean-Baptiste Menigoz, Arbois, Jura 2022 Innocenti pasta with a wild mushroomDomaine Jean Baptiste Menigoz, Abergement Le Petit, Jura Jean Baptiste was born and brought up in the Jura Franche Comt region, his professional background is that he worked teaching children with learning difficulties. His passion for wine led him to enrol in a viticulture and wine making course at Beaune in 2010 2011. He carried out his work experience with a Jura vigneron, who farms biodynamically, called Stphane Tissot. It was Stphane who