Cherchi Sardinian Parchment Crackers Charcoal Organic sundried evaporation
Cherchi Sardinian Parchment Crackers Charcoal Organic sundried evaporationDescription Very fine, crispy, wafer thin crackers from Sardinia with the addition of charcoal to produce a cracker that is black in colour. These look superb on a cheeseboard or are wonderful served alongside a crudo or tartare. Producer Founded by Rosalia Cherchi in 1995, Cherchi specialises in the production of traditional parchment bread crackers, known as panne guttiatu, or sheet music bread. Their bakery is located in Alghero, on the north
Pay in 4 interest-free payments of $3.12 Learn more
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 30 - Aug 4